Pie News
Five Trail’s The Must-Buy Whiskey of 2023
Touted as “elegant blended American whiskey”, Five Trail is not just another beverage on the liquor store shelves. It’s different because it delivers a complex, yet palette-friendly flavour that can be enjoyed by whiskey connoisseurs and newbies alike. Recently...
Hennessy Celebrates Lunar New Year with The Art of Personalization
Hennessy heralds a brand-new cycle in the Chinese calendar with The Art of Personalization pop-up experience that opened at Holt Renfrew at 50 Bloor Street in Toronto, on January 12, 2023. The experience showcases a limited-edition collection from celebrated...
Chef Prodigy Heats Up the Kitchen with Cheese4Change
Fourteen-year-old culinary sensation Victor Chow is back, to share a big message about the importance of sustainable food habits! We first saw Victor as an 11-year-old powerhouse on The Food Network’s ‘Junior Chef Showdown’ where he wowed judges and took top prize...
The Big Cheese of Holiday Hosting
The Big Cheese of Holiday Hosting The generational feud has been brewing for some years now, and this holiday season it's coming to a melting point as each generation battles it out in a cheesy cheeseboard showdown! Here are boards that showcase unique attributes,...
Spreading the Joy this Holiday Cheesin’
Spreading the Joy this Holiday Cheesin’ Spread the joy this holiday cheesin’ with the cleanest and creamiest holiday desserts! Tre Stelle is coming to town with their brand new line of clean cream cheeses to elevate your holiday baking! Made with only four simple...
Cheers to the Taste of New Traditions!
Cheers to the Taste of New Traditions! Be prepared to be whisked away this holiday season by the taste of new traditions with Canadian made STALK&BARREL Whisky. This hand-crafted, small batch, single malt style whisky has been carefully crafted for every whisky...
Elevate your Holiday Cocktails with a Hint of Luxury
Elevate your Holiday Cocktails with a Hint of Luxury If you’re craving a hint of luxury this holiday season, look no further than Flor de Caña Rum to elevate your holiday hosting and make your final sips of 2022 deliciously sustainable! This ultra premium rum is...
Why tea is rising in popularity
“Tea time” or “high tea” hasn’t made its way to North American rituals and culture, but lately, we’ve become pretty close, given tea’s rapid rise in consumption – especially among the business set. BeverageDaily.com reports global tea consumption increased more than...
The Latest Must-Haves for Late Summer and Fall
There’s some exciting just-launched products out there to try – ranging from food, drink, apparel, and wellness. They are all for the lifestyle-conscious, and as a Pie reader, you know we’ll only recommend what we’ve tried and liked! Check out these various new items...
Carbon Bar and Mannr partner for culinary greatness
What happens when you match A-grade food, made best-in-class, with top-notch bourbon? Heaven, I’d say. It’d stand to reason that The Carbon Bar is dancing with the angels (and probably the angel’s share, too). The Carbon Bar, at 99 Queen St. East, in Toronto, was also...
